How to Make Best Chicken Satay at Home | Recipe by ManAboutFood UK

on

A Nice and Easy Chicken Satay sauce recipe. Enjoy.
For those wanting to know How to make chicken satay, this has to be the best chicken satay recipe.
Succulent Pieces of chicken, coated in this lovely peanut butter sauce as well as being a real easy chicken satay recipe. Using soaked bamboo skewers to gently grill these little kebabs, will make you glad, you made this tasty chicken satay recipe at home.


#chickensatay #chickenrecipe #chickensatayrecipe #howtomakechickensatay, #bestchickensatay #sataychickenrecipe




Servings: 6 Satay skewers

Recipe Time: 40 minutes

Ingredients for Homemade Chicken Satay Recipe -

25g Chopped Ginger
4 Cloves Garlic
25g Red Chilli
75g Peanuts
Salt And Pepper
Half Lime Juice
3og Coriander
2 Tbsp Soya Sauce
500g Chicken Breast Cubes


Step 1: Making the satay marination
Add the ALL ingredients into the pestle & mortar, except for chicken.
Blend the ingredients to form a paste, using the pestle.


Step2 : Marinating the chicken

Add the chicken to the Satay paste, and gently mix until chicken is nicely coated.
TIP: Leave in fridge overnight (Preferably)

Step 3: Skewering the chicken
Carefully push the chicken cubes onto the skewers
TIP: Push the skewer into the chicken using the long end of the chicken, to avoid falling off skewer.

Step 4: Cooking the satay
Place the skewers onto a hot skillet, turning frequently. Approx 12 minutes

TIP: Soak the wooden skewers overnight or for 30 minutes, to avoid them burning.

SUBSCRIBE For Upcoming Recipes :https://goo.gl/UMa6wy
GOOGLE+:https://plus.google.com/u/0/114368652426992359475

For More Details:
Email Us at : manaboutfood1@gmail.com (it’s manboutfood followed by a ‘1’)

Comments

Post a Comment